Entrees
Ingredients 3 Tbsp grapeseed oil 1 (2-3 lb) broiler fryer chicken, cut into pieces, skinned (boneless, skinless thighs or breasts are more simple) 1 medium onion, chopped 1 garlic clove, minced 2 carrots, peeled and chopped ½ cup finely chopped celery leaves 4 large...
Entrees
Ingredients 1 loaf frozen bread dough (refrigerated pizza dough works as well) Herb Spread: 2 egg yolks 2 Tbsp olive oil 1 Tbsp parsley 1 Tbsp oregano ¼ tsp pepper ½ tsp garlic powder Suggested Toppings: ⅛ lb sliced pepperoni 4 oz mushroom pieces Onion slices (I cook...
Breakfast, Entrees
Ingredients: 5 eggs Half milk/ half cream Until 8 cup measure is ¾ full 1 heaping tsp of cornstarch Lightly salt and white pepper Sprinkle nutmeg Directions: – Mix together – Uncooked pie crust – 6 pieces – Stirfry bacon cut into small pieces...
Entrees
Ingredients 1 pkg pork tenderloin (usually 2 per pack) ½ Cup Soy Sauce ½ Cup Catsup ½ Cup Olive Oil (or wine vinegar for a slightly different taste) ½ tsp season salt 1 tsp minced garlic ¼ tsp Italian herbs Directions Marinade overnight. Grill or cook as...
Entrees
Ingredients 2 lbs ground beef 2-3+ slices bread, shredded or chopped, dime size or smaller (dried bread is good here) 1-2 eggs, scrambled ½ onion, chopped 1-2 cloves garlic garlic, chopped (if desired) ¼ cup ketchup (more or less to taste) a few tablespoons dried...
Entrees
Ingredients 2 lbs Flank Steak 1 cup Oil ¼ cup Wine Vinegar ¼ cup Lemon Juice ½ tsp Salt ¼ tsp Pepper ½ tsp Thyme (leaves) Directions 1. Tenderize meat with meat tenderizer 2. Combine ingredients in plastic zip-top bag 3. Marinade 4-8 hours 4. Cook until done (red in...
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