Fractions & Other Special Characters for Recipes

Here are a few special characters that too easily get missed and can really clean up a recipe.

1/2 – ½
1/4 – ¼
3/4 – ¾
1/3 – ⅓
2/3 – ⅔
1/5 – ⅕
2/5 – ⅖
3/5 – ⅗
4/5 – ⅘
1/6 – ⅙
5/6 – ⅚
1/7 -⅐
1/8 – ⅛
3/8 – ⅜
5/8 – ⅝
7/8 – ⅞
1/9 -⅑
1/10 -⅒
Degree – °